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Nolan's Awards Honours

Topping the honours was first prize for Victorian Ham of the Year. Their bacon was awarded second place and their new Irish Pork sausage received third prize in it’s category.
The family business also received a surprise award for special recognition of their over 20 year continuous service to the Australian meat industry.
The winning entries were judged at the Royal Melbourne Show. Des said he was delighted with the awards as “they are really well supported by the industry.”
(Photo: Award winning butchers Des, Mac and Paul Nolan)
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